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Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes

Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes

377 Sayfa · 2014 · 71.99 MB · İngilizce

by Kirsten K. Shockey & Christopher Shockey

“ Bizi güçlü yapan yediklerimiz değil, hazmettiklerimizdir; bizi zengin yapan kazandıklarımız değil, muhafaza ettiklerimizdir; bizi bilgili yapan okuduklarımız değil, kafamıza yerleştirdiklerimizdir. ” ― Bacon

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